Blog Archives

Looking for the best tips and tricks for your upcoming BBQ? Here's where we share all the secret details about making the best barbeque of your life.

How to Keep Celery Fresh in the Fridge

When we buy celery from the grocery store, we hardly use all of them at once. Most of the recipes only require one or more ribs, and by the time we get to the rest of them, they get damaged beyond use. You know how it feels when you have to dump them unused. It’s not... read more

The 7 Types of Grills: How to Choose?

Over the years, lots of different models of grill have flooded the market to cover almost every use. There’s the traditional small camping grill, old school barrel pit type, modern smoker/grill combo units, plus different fuels such as gas, charcoal, wood pellets and... read more

The Grill vs the Griddle: Which is Best?

When talking about outdoor cooking, grills and griddles are usually used interchangeably. Both are cooking surfaces used for fast and hot cooking. A griddle is typically a large flat surface with the heat source directly underneath it. Usually, griddles are made of... read more

Guide to Cold Smoking

Smoking foods is as ancient as the invention of fire. Learning how to cold smoke will allow you to step out of your normal barbecue comfort zone and expose you to a world of flavor possibilities. However, unlike hot smoking, cold smoking needs precision and care. Hot... read more

How to Season a Smoker

The first thing we do when we open a new smoker is salivate, thinking about how you want to cook in it first. However, even though a smoker comes with great convenience, it needs to be seasoned. So before firing it up and throwing that pork butt in, take time to find... read more

How to Make Kielbasa

Making kielbasa in your home is not difficult and worth it. They are homemade Ukrainian and smoked polish sausages. If you learn the art well enough, you will be able to make well-textured and flavorful sausages. What is the Preparation Process? Well, preparation is... read more

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