BBQ Smoking Times and Temperature Chart

Below is a handy list of smoking times and temperatures. Beginners and experts alike sometimes need to reference internal temperatures and the time to smoke certain cuts and varieties of meat. For accurate measurements, use an instant-read thermometer. These numbers... read more

Kamado Joe or Primo Grills: Which Brand is Best?

Kamado grills are designed after ancient clay cooking pots found in the Far East. Modern versions combine the age-old cooking method with modern features, resulting in grills that are both versatile and economic. Even though it’s not strictly a kamado, the design and... read more

What’s The Difference Between Pork Belly and Bacon?

One of the most popular foods in the US is Bacon. Not only is it easy to make, but it’s also delicious and can be eaten anytime. You can also pair bacon with just about anything, from sandwiches, soup, and burgers. However, pork belly is another cut that is more... read more

Louisiana Grills or Traeger? Which Model is Best?

Pellet grills are becoming ever more popular, partly because the pellets are an economical fuel source. There is an increasing number of pellet grill brands on the market, but Traeger and Louisiana Grills remain the most well-known. Both companies established... read more

Green Mountain Grills or Traegar? Which Brand is Best?

Choosing the right pellet grill is not easy, especially to the untrained eye, because there are so many options out there. In the end, it comes down to what size and features you are looking for and how much money you’re looking to spend. Both Green Mountain and... read more

Propane or Electric Smokers? Which is Best and Why?

Smoking meat is a long-standing tradition in many cultures. It was one of the best ways to preserve meat for a prolonged period before refrigerators came along. There is no way to duplicate the unique smoky flavors you can get from smoking meat using anything else but... read more

Barbeque Smoked

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